The Chef

So, I made chicken soft tacos for dinner last night.  Quinn is not a fan of Mexican food, even if he likes all the individual ingredients.... if the word "taco" is used, he adamantly refuses to consume it.  When Quinn got home from organ lessons, he decided to transform dinner to something he deemed palatable.  He took the tortillas and cut them into triangles, and baked them into chips.  Then he took the avacados, mashed them and added spices to make a guacamole.  He added the chicken with tomatoes, and topped it with his guac and chips.  It looked dang good, and I was seriously impressed.  All those times he watched the Food channel with his mama have paid off!  He's a great cook!